25 Jan 2010
When it’s cold out…
Well, given that temperatures have been particularly low lately, and ther’s no end in sight, one might wonder how anyone survives the winter here in northern Germany. The trick is a balanced mixture of hefeweizen, potatoes and meat (optional), apfelstruedel and some good German atmosphere. So we headed to the Restaurant Markthalle in Kreuzberg for just that recipe… 
Tags: Berlin